Ah…. warmer times are coming, and with the warmth comes the need to drink lighter, more refreshing suds. The two 80 degree days we had last week motivated my decision to go for one of my absolute favorite styles of beer when the temps rise, Hefeweizen. Hefeweizen's or Weissbiers originated in Germany, particularly Southern Germany in Bavaria. If you break the word down "hefe" translates to "yeast", "weizen" to "wheat", and "weiss" to "white". The unfiltered wheat malt causes the pale cloudy appearance that is common in these beers, which its name is also derived from.
While I do love a good traditional German Hefeweizen, I decided to go for an American version this time, with Tröegs Dreamweaver Wheat.
Poured into a Weizen glass, Dreamweaver has a semi-cloudy golden straw color with two inches of fluffy white head. Pronounced carbonation makes this beer look very light in body, while retaining a creamier looking head.
The aroma is smack in the middle between light spicy clove/coriander and sweet banana. Mild hints of medicinal funk from the yeast are just noticeable in the nose, but really don't get in the way of the spice and banana tug-of-war.
The taste starts with a nice bite of carbonation that injects flavors of banana and bubble gum sweetness right off the bat. Clove spice and other yeast esters fill in through the middle, while the finish is rounded off by a lightly toasted malt. Crisp and refreshing all the way through.
A Hefeweizen really hits the spot for summertime day drinking, and Tröegs Dreamweaver is no exception to that. The Pennsylvania locals have done a great job in keeping with Bavarian tradition. While Dreamweaver is not my all time favorite wheat beer, it's a definite must try, and is without a doubt a better choice than the typical watery light beers you'll be offered at a summer barbecue.
Personal: 7/10
Style: 8/10
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